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Where Can I Buy Cheap Parmesan Cheese Philippines

10 Best Parmesan Cheeses in the Philippines 2021 (Real Formaggi, Gran Moravia, Kraft, and More)

Whether it is for making your spaghetti extra special or enhancing the signature taste of your sandwich, you can never go wrong with adding some parmesan cheese! It adds a whole new layer of flavor to your dish without overpowering it. Parmesan cheese has become one of many home cooks' go-to types of cheese as it's relatively affordable compared to other imported cheeses.


Besides Italian dishes, parmesan also adds a great twist to Filipino and other international cuisines. However, with the growing number of parmesan cheese products in the market, choosing the best one can be challenging. But don't worry, this article will help you get one through our product recommendations and buying guide.

  • Last updated: 08-23-2021
  • 462 views

10 Best Parmesan Cheese to Buy Online

Here are the 10 best parmesan cheese that you can order online. We have included various types, and we carefully picked them while keeping your budget in mind. Read our overview for each product so you can establish informed opinions.

**Prices may vary depending on the website and their campaign period**

1

Parmesan Type Parmiggiano-Reggiano
Form Block or Wedge
Aged Yes
Package Vacuum-Sealed Plastic
Net Weight 250 g

2

Dolce Vita Italiana Formaggi Grated Parmasen Cheese 1

Parmesan Type Parmesan
Form Pre-Shredded
Aged No
Package Plastic Pack
Net Weight 1kg

3

Gran Moravia Parmesan Cheese Wedge 1

Parmesan Type Parmigiano-Reggiano
Form Wedge
Aged Yes
Package Sealed Plastic
Net Weight 250g

4

Emborg Shredded Parmesan Cheese 1

Parmesan Type Parmesan
Form Pre-Shredded
Aged Yes
Package Plastic Pack
Net Weight 150 g

5

The Bowtie Duck PH Parmiggiano-Reggiano 1

Parmesan Type Parmiggiano-Reggiano
Form Wedge
Aged Yes, 24 Months
Package Plastic Wrap
Net Weight 250 g

6

Kraft 100% Grated Parmesan Cheese 1

Parmesan Type Parmesan
Form Pre-Shredded
Aged No
Package Plastic Shaker
Net Weight 226 g

7

All About Cashew  Classic Vegan Parmesan Cheese 1

Parmesan Type Imitation, Vegan
Form Pre-Shredded
Aged No
Package Glass Jar
Net Weight 180g

8

Santini Freshly Grated Parmesan Cheese 1

Parmesan Type Imitation, Dairy
Form Pre-Shredded
Aged Yes; 10 months
Package Plastic Shaker
Net Weight 85 g

9

Marca Pato  Parmesan and Romano Cheese 1

Parmesan Type Imitation Parmesan
Form Pre-Shredded
Aged No
Package Plastic Shaker
Net Weight 85 g

10

American Heritage Grated Processed Parmesan Cheese 1

Parmesan Type Processed Parmesan
Form Pre-Shredded
Aged No
Package Plastic Pack
Net Weight 226 g

Compare the Best Parmesan Cheeses

Image

1

Real Formaggi Parmigiano Reggiano Parmesan Cheese 1

Real Formaggi

2

Dolce Vita Italiana Formaggi Grated Parmasen Cheese 1

Dolce Vita

3

Gran Moravia Parmesan Cheese Wedge 1

Gran Moravia

4

Emborg Shredded Parmesan Cheese 1

Emborg

5

The Bowtie Duck PH Parmiggiano-Reggiano 1

The Bowtie Duck PH

6

Kraft 100% Grated Parmesan Cheese 1

Kraft

7

All About Cashew  Classic Vegan Parmesan Cheese 1

All About Cashew

8

Santini Freshly Grated Parmesan Cheese 1

Santini

9

Marca Pato  Parmesan and Romano Cheese 1

Marca Pato

10

American Heritage Grated Processed Parmesan Cheese 1

American Heritage

Name

Parmigiano Reggiano Parmesan Cheese

Italiana Formaggi Grated Parmasen Cheese

Parmesan Cheese Wedge

Shredded Parmesan Cheese

Parmiggiano-Reggiano

100% Grated Parmesan Cheese

Classic Vegan Parmesan Cheese

Freshly Grated Parmesan Cheese

Parmesan and Romano Cheese

Grated Processed Parmesan Cheese

Features

Taste the Rich Flavor of Authentic Italian Parmesan

Enjoy Exquisite Cheese With Effortless Preparation

A Naturally Lactose-Free Cheese from an Eco-Sustainable Farm

Traditional Parmesan Cheese Shredded for Added Texture

Flavor-Enhancing Authentic Parmesan for Many Delicacies

Grated Parmesan Cheese from Premium Milk

A Fantastic Non-Dairy Cheese Made for Vegans

A Mild Parmesan Cheese Condiment for the Pantry

A Fusion of Two Strongly-Flavored Cheeses

A Processed Parmesan Cheese for Family Recipes

Price Starts at ₱600 ₱785 ₱359 ₱224.75 ₱717 ₱229.75 ₱299 ₱112 ₱167 ₱285
Parmesan Type Parmiggiano-Reggiano Parmesan Parmigiano-Reggiano Parmesan Parmiggiano-Reggiano Parmesan Imitation, Vegan Imitation, Dairy Imitation Parmesan Processed Parmesan
Form Block or Wedge Pre-Shredded Wedge Pre-Shredded Wedge Pre-Shredded Pre-Shredded Pre-Shredded Pre-Shredded Pre-Shredded
Aged Yes No Yes Yes Yes, 24 Months No No Yes; 10 months No No
Package Vacuum-Sealed Plastic Plastic Pack Sealed Plastic Plastic Pack Plastic Wrap Plastic Shaker Glass Jar Plastic Shaker Plastic Shaker Plastic Pack
Net Weight 250 g 1kg 250g 150 g 250 g 226 g 180g 85 g 85 g 226 g
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How to Choose a Parmesan Cheese - Buying Guide

Chef RV Manabat, a trusted Filipino culinary vlogger, mentioned an excellent way to identify an authentic parmesan cheese - the label must indicate that it came from Italy. In addition, packaging, flavor, and consistency are also essential considerations before purchasing Parmesan cheese or any other cheeses in general.

Differentiate Parmigiano-Reggiano from Other Types of Parmesan Cheese

Differentiate Parmigiano-Reggiano from Other Types of Parmesan Cheese

Strictly speaking, parmesan and Parmigiano-Reggiano are protected designations of origin or PDO by the European Union and Italian law to preserve its cultural culinary identity. It is made from skimmed cow's milk in certain Italian provinces like  Emilia and Parma and went through at least two years of aging to achieve a rich and sharp flavor.

Outside those Italian regions and elsewhere, the parmesan that's often referred to is one that is patterned after the Parmigiano-Reggiano  and can't claim the entire title though they can use the name parmesan. Think of it as being similar to the regulation of Champagne.


If you find Parmigiano-Reggiano too expensive, affordable versions called imitation parmesan are also available. They are neither bad-tasting nor unsafe, it's just that they have a more mellowed flavor than the original. Then, we have vegan parmesan cheeses made from almonds and cashews for non-meat eaters.

Decide Between a Cheese Block or Pre-shredded Cheese

You can get Parmesan cheese in both blocks and pre-shredded forms. Both have benefits and setbacks, but in either way, they enhance the flavors of your dishes. Parmesan cheeses are undeniably versatile ingredient that you can add in pasta sauces, viands, and even salads.

Parmesan Blocks or Wedges Maintain Richer Flavor

Parmesan Blocks or Wedges Maintain Richer Flavor

A Parmesancheese block preserves a fuller flavor because of its compact structure, locking in the aroma and taste. Parmesan cheeses in fancy buffet restaurants also come in whole blocks where they are only shredded upon consumption.

Parmesan cheese blocks are considered to be more natural because they only incorporate milk, salt, and rennet. Despite being pricey, it is well worth the money if you want to level up the quality of your pasta and other recipes.

Pre-shredded Parmesan Cheeses Save Prep Time and Effort

Pre-shredded Parmesan Cheeses Save Prep Time and Effort

If you are after convenience, we recommend using the pre-shredded ones. You don't have to shred or grate the cheese manually and painstakingly. Plus, it is considerably cheaper than a block of cheese. However, grated parmesan cheese is processed with cellulose powder and potassium sorbate as preservatives.

Another setback of pre-shredded Parmesan cheeses is that they prematurely release some aroma and taste in a way, resulting in a milder flavor. With this, it is best to look for products from trusted brands or those are authentically produced in Italy.

See the Parmesan Cheese's Aging

With premium cheeses like Parmesan, age does matter. Cheese aging is a process done from 10 to 90 months, resulting in varying intensities of flavor. When ordering online, the product descriptions usually state how long the cheese is aged. But, if you can't find any further info, you can send the seller a direct message to inquire.

Aged Parmesan Cheese Goes Through a Long Maturation Process

Aged Parmesan Cheese Goes Through a Long Maturation Process

If you want a Parmesan cheese with a much bolder and funkier flavor, go for aged varieties. These Parmesan cheese went through more than 3 years of aging to mature and give a sharper and more intense flavor.

You can serve them as appetizers at your cocktail parties, and they are best paired with red or white wine to cleanse your palate before the main course and to remove umay. Aged parmesan cheeses are usually available in specialty stores.

Mild Parmesan Cheese Undergoes a Shorter Aging Period

Mild Parmesan Cheese Undergoes a Shorter Aging Period

Not everybody likes bold flavors. But thankfully, some parmesan cheeses don't go through a long aging process. Their aging process rangefrom 12 to 36 months to have a more mellow flavor, perfect for kids' favorites like meaty spaghetti or mac-and-cheese.

Most mild-flavored Parmesan cheeses are the common products we see in grocery stores. They are already pre-grated for convenience, and since they come in smaller quantities, you can try buying a few brands and do a taste test for a better judgment.

Select the Appropriate Container for Proper Storage

Select the Appropriate Container for Proper Storage

Whether you are purchasing a block or pre-grated cheese, good packaging is a must. For example, most parmesan cheese blocks are wrapped in plastic and then placed in a box for safety and branding. But you also have to make sure that the package has no dents or holes to avoid food contamination.


Shakers work best for fine and powdery pre-shredded parmesan cheese. They come in handy because you gain more control over the amount of cheese you place in the dish.


But suppose you prefer buying parmesan cheese with chunkier shreds or in large quantities. In that case, parmesan cheeses in jar containers are cost-effective. Sometimes, they come with a spoon inside for easy scooping and measuring.

Check Out the Different Textures of Parmesan Cheese

Check Out the Different Textures of Parmesan Cheese

As previously mentioned, parmesan cheeses come in many forms. And each one of them is vital to your dishes and can affect its overall flavor. The most common you can find is a finely shredded Parmesan cheese. It is the best for dish toppings like chicken parmigiana or spaghetti. It usually comes in a shaker for even distribution.


You can also get chunky shreds or shavings of parmesan. This type is excellent as an ingredient when you need to have more textured bites and bolder taste in your recipes. Use it in recipes like pizza, casserole, or lasagna. Alternatively, you may get slivers of Parmesan for bread or direct consumption paired with ham and wine.

Purchase the Right Amount of Cheese You Need

Purchase the Right Amount of Cheese You Need

To avoid wasting money on leftovers and unused ingredients, you need to gauge how much parmesan you need. If you need cheese for business or party-size servings, we recommend buying a large portion or an entire cheese wheel because it is more cost-effective.


Alternatively, many stores offer Parmesan cheese slices or triangle wedges. They weigh as little as 200 grams, so you can assess if you like the flavor of the cheese without spending too much. But if you are already sold with that particular Parmesan cheese, then you can buy as much as 500 grams or even more.


However, if you are really tight on budget, you can always go for pre-shredded cheese instead. The flavor might not be as close as freshly shredded parmesan, but it is great as a more affordable alternative. So, choose wisely depending on your budget and needs.

How to Make Garlic Parmesan Chicken Wings

Chicken wings are one of the best handa or pulutan for any gathering. While regular wings are good enough, you can make it even better and more flavorful with just a simple twist. The YouTube channel Fried Cheap Menu shows us a delightful recipe for Garlic Parmesan Chicken Wings.

Ingredients:

  • 500 grams Chicken Wings
  • 1 cup All-Purpose Flour
  • 4 Tablespoon Cornstarch
  • 3 Tablespoon Fish Sauce
  • 100 grams Butter / Margarine
  • 1/4-1/2 Cup Parmesan Cheese
  • 5 Cloves Garlic, Minced
  • 1 Tablespoon Parsley, Finely Chopped
  • Dash of pepper
  • Cooking Oil for Deep Frying
  • Salt to Taste

Procedure:

  1. In a bowl, season your chicken with black pepper and cornstarch, add the fish sauce as well.
  2. Make sure that the chicken is evenly coated. Let them marinate for 15 minutes.
  3. In your pan, heat up the oil. Make sure they are hot enough to prevent the chicken stick to the pan.
  4. Take a piece of chicken and dredge it with plain all-purpose flour . To ensure even cooking, make sure to coat it evenly.
  5. Fry the dredged chicken until crispy and golden brown. If the oil does not fully cover the chicken, flip halfway through the process.
  6. Do it in batches instead of frying your chicken all at once. It allows for the oil to stay hot and prevent sticking to each other.
  7. Once they are done, set them aside on a plate with a layer of paper towel .
  8. To a separate pan, melt your margarine. Alternatively, you can use unsalted butter for less salt.
  9. Once your butter or margarine is melted, add your minced garlic, chopped parsley, and a pinch of salt and pepper.
  10. Turn off the heat and add your chicken wings to the sauce.
  11. Using a large spoon or spatula, toss your wings to coat them evenly .
  12. While the coated chicken wings are still hot, sprinkle with grated parmesan cheese .

Cheesy Overload in Your Pantry

Cheesy Overload in Your Pantry

When it comes to keeping cheeses in your kitchen: "The more, the merrier!". With this, we have provided article reviews of other types of cheeses that you can pair with wine or bread, or to use as an ingredient to your recipes. Click the links below, read on the articles, and be the one to assess which ones to order!

Summary

Parmesan cheese is one of the most versatile cheeses you purchase quickly. It is flavorful but not overpowering other ingredients. As a result, it plays nicely with savory dishes such as pasta sauces and pizza toppings. Similarly, parmesan cheese blends well with wine and other aromatic ingredients like garlic, pesto, and pepper.


Aside from its flavor, it's more affordable compared to higher-end cheeses. Keep in mind the guidelines we have established before ordering one. We hope you consider one or two of the products we've recommended. May you have hearty and sumptuous recipes using parmesan for more cheesy meals with your loved ones.


Author: Roel Pillas Malubay

Editor: J. Cuizon


For more updates, follow us on our Instagram and Facebook page.

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    Where Can I Buy Cheap Parmesan Cheese Philippines

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